Mango Salsa

Ingredients:

2 mangoes, cubed
1 jalapeno, seeded and minced
1 red pepper, diced
½ cup red onion, diced
1½ tsp. garlic, minced
4 Tbl. HerbCo fresh cilantro, minced
Salt and pepper taste

Directions:

  1. Combine all ingredients in a bowl and refrigerate overnight. Serve with your favorite chips.

Serves 2-4 as an appetizer

Copyright (c) HerbCo International 2008