Chives are dark green in color, and have a mild onion flavor. The leaves are hollow and cylindrical, and grow to approximately six to eight inches long. Chives prefer moist, well-drained soil. Chive flowers, with their lavender-pink color, are also used in cooking.

Chives

(Allium schoenoprasum)

Chives were once thought to have magical powers. Men and women believed that chives would drive away diseases and evil. Branches of chives would be hung in homes for protection; later, the chives would dry out and become part of the décor.

Menu Suggestions Try this:
  • Chop and toss in green salads.
  • Place whole on a sandwich.
  • Dice and fold into dips and dressings.
  • Use to tie a bundle of asparagus for an elegant look.